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High Quality Vinegar for Supermarket/Sushi
US$1.00-20.00
30 Boxes
Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Feature

Vegetarian, Organic

Nutrition Facts Per Serving

Low Fat (<3g)

Model NO.

Vinegar for supermarket

Acidity

3.5% Acidity

Specification

500-999ml

Shelf Life

>=24 Months

Packaging

Bag, 200ml, 500ml, 1L, 18L

Department

Rice Vinegar

Certificate

Halal, ISO, HACCP

MOQ

Flexible

Delivery Time

Within 2 Weeks

Kind

Brewage Seasoning

Type

Brewed

Taste

Sour

Form

Luiquid

Transport Package

18L Barrel, 500ml Bottle, 100ml and 200ml Bottle

Specification

SGS, HACCP, ISO

Trademark

Yumart

Origin

China

Production Capacity

800mt Per Month

Key features

Organic and Vegetarian: Made from natural ingredients, suitable for vegetarian diets and organic standards.
Flexible MOQ Policy: Accepts sample orders with no minimum quantity restrictions for new customers.
Customizable Packaging: Offers various sizes including 100ml, 200ml, 500ml, 1L, and 18L with OEM options.
Halal and ISO Certified: Product holds Halal, ISO, and HACCP certifications ensuring quality and safety.
Fast Delivery Time: Standard delivery within 2 weeks, capable of handling urgent and large quantity orders.
Naturally Fermented: Produced through natural fermentation without GMO treatment for authentic taste.
Multi-Application Versatility: Ideal for sushi rice, salad dressing, seafood dipping, and homemade beverages.
Customer Inspection Allowed: Clients can inspect goods before loading or request product testing and quality control.

Company profile

CertifiedBusiness Type: Trading CompanyExport Year: 2004-11-30 CertifiedNearest Port: Tianjin, Shganghai, Qingdao, GuangzhouAverage Response Time: ≤9.38h CertifiedTerms of Payment: LC, T/T, D/P, etc. CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR

About Our Factory & Business Background

AddressNo. 28, Xinxi Road, Haidian District, Beijing, China
Plant Area83.0 square meters
Number of Employees15
Registered Capital3,000,000 RMB
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main ProductsNoodles, Wasabi, Sushi Nori, Vinegar, Panko, Miso, Wakame

Our Industry Experience & Global Business Record

Year of Establishment2004-04-01
Main MarketsEurope, Southeast Asia/ Mideast
Number of Foreign Trading Staff6
Overseas Agent/BranchNo

Product Q&A

Q:What are the main ingredients?
A:
The main ingredients are rice, water, sugar, salt, and potassium sorbate.
Q:What is the acidity level?
A:
The vinegar has an acidity level of 3.5%.
Q:How long is the shelf life?
A:
The shelf life is 24 months when stored in a cool, dry place away from sunlight.
Q:Is the product suitable for vegetarians?
A:
Yes, the product is vegetarian, organic, and non-GMO.
Q:What packaging sizes are available?
A:
Available sizes include 100ml, 200ml, 500ml, 1L, and 18L in glass bottles, PET bottles, or barrels.

Send Inquiry

*To:Beijing Shipuller Co., Ltd.Beijing Shipuller Co., Ltd.
*Content:
0/4000

Supplier replies will be sent to your registered email

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