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The main process includes hand selection, pass-sotner, dry-wash, move impurity, pass sieve, magnet, and metal detector.

Dried Spice Chilli Distributor Paprika Dry Red Bell Pepper Whole

Name: Dried Spice Chilli Distributor Paprika Dry Red Bell Pepper Whole
Brand: Qingdao Tai Foong Foods Co., Ltd.
SKU: 1945014932

Shandong, ChinaQingdao Tai Foong Foods Co., Ltd.

US$1,000.00-5,000.00

15 Tons

Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Place of Origin

Gansu

Moisture Content

8% Max

Model NO.

red bell pepper

Specification

Based on Clients' Request

Type

Yellow, Red, Green

Style

Powder, Granules, Slice, Flakes, Chopped

Color

Yellow, Red, Green

Moisture

Max 8%

Sulfure Dioxide (S02)

<30ppm

Ingridents

100% Natural Onion

Storage

in a Cool and Dry Warehouse

Color Dye

Negative

GMO

Free

Allergens

EU and FDA Regulation

Tpc

<500000cfu/G

Product Type

Air Dried Dehydrated (Ad)

Additives

Without

Taste and Smell

Typical of Onion, Pungent and Strong Flavor

Selection

Hand Select and Machine Select

E.Coli

N/25g

Root

with or Without

Size

3*3mm, 9*9mm, 6*6mm, 20-40mesh, 40-60mesh

Transport Package

Cartons Based on Client's Request

Specification

slice, granules, powder, flakes

Trademark

Taifoong

Origin

China

HS Code

071290

Production Capacity

10000mt/Year

Key features

100% Natural Ingredients: No additives used; products are 100% natural bell peppers and spices.

Comprehensive Certifications: Certified with BRC A, HACCP, ISO, Kosher, and Halal standards.

Customizable Specifications: Size, color, and style can be tailored based on client requests.

Strict Quality Control: Internal laboratory tests for aflatoxin, ochratoxin, and allergens.

Advanced Sterilization: Steam sterilization ensures TPC <100,000cfu/g and kills all pathogens.

Full Traceability System: Complete traceability from raw material to finished product by lot number.

Flexible Packaging Options: Available in 25kg kraft paper or customized drums/cartons.

Fast Delivery Time: 15-20 days after prepayment; within 15 workdays during off-peak season.

Company profile

Qingdao Tai Foong Foods Co., Ltd.

Shandong, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service AvailableExport Year: 2000-08-10 CertifiedNearest Port: Qingdao PortAverage Response Time: ≤5.11h CertifiedTerms of Payment: LC, T/T, D/P

AI-Powered supplier vetting

SummaryQingdao Tai Foong Foods Co., Ltd. is a China-based limited company established in 2000, operating from a 7,588 m² manufacturing plant in Shandong with 139 employees. It manufactures paprika, chili, chili powder, seasonings, and related products, with more than 10 production lines and stated annual paprika and chili powder productivity of 10,000 tons. The supplier reports HACCP, ISO9001:2008, ISO9001:2015, BRC-related operating practices, GMP-standard workshops, and steam sterilization equipment. It exports primarily to East Asia, Europe, and North America, with exports representing 90% of total sales and Qingdao Port as the nearest port. Evidence is insufficient to assess after-sales service, customization, financial credibility, and customer-case strength. Innovation evidence is limited but includes steam sterilization equipment and six R&D engineers.

Supplier typeThe supplier is explicitly identified as a professional manufacturer and supplier of paprika, chili, chili powder, seasonings, chili oil, and chili sauces. It is a China-based limited company with its manufacturing location in Jiaozhou, Qingdao, Shandong.

CertificationsThe supplier states that it passed HACCP and ISO9001:2008 certification in 2008 and lists an ISO9001:2015 certificate. It also describes GMP-standard production workshops and operation in accordance with BRC-related procedures, although the evidence does not clearly provide a separate current BRC certificate.

R&D capabilityThe supplier reports advanced steam sterilization equipment, professional production equipment, six R&D engineers, and efforts to identify new development trends in organic products. These points support some technical-development capability, but no specific new product, patented technology, or measurable innovation result is provided.

Production capacityProduction capability is supported by a 7,588 m² plant, more than 10 production lines, stated paprika and chili powder productivity of 10,000 tons, professional equipment, and steam sterilization facilities. The supplier reports off-peak lead times within 15 workdays and peak-season fulfillment of one month, indicating defined production scheduling capacity.

Product Q&A

Q:Are you sure about Aflatoxin and Ochratoxin?

No problem. We have an internal laboratory to test for Aflatoxin and Ochratoxin before choosing material and for the end production.

Q:Are allergens assured?

No problem. We have a special treatment way to solve the allergens problem and use laboratory machines to test allergens.

Q:Is the microbiological quality assured?

Yes. We use a steam sterilization machine to make sterilization. TPC can reach <100,000cfu/g and all pathogens are totally killed.

Q:Are your products 100% pure and natural?

Yes, we win clients mainly by our high and natural quality without any additives. We use high-quality material to ensure bright natural red color and better taste.

Q:Can you trace the production to the material?

Yes, we have a tracing system to trace finished products to the material and from the material to the finished products by lot number, running based on BRC A, HACCP, ISO, Kosher, and Halal certification systems.